01983 730215
info@enchantedmanor.co.ukEnjoy an array of mouthwatering breakfasts each morning or romantic dinners in the evening in our Peacock vane dining room that overlooks the charming garden where you can see red squirrels and other wildlife roaming around.
On arrival on Fridays and Mondays, which need be
pre booked.
Glass of Champagne
Selection of cocktail sandwiches
Homemade scones, preserve and cream
Fresh strawberries
Fairy cup cakes
Loose leaf tea or coffee
May be ordered with 24 hours prior notice.
Roast garlic and herb chicken
Home cooked ham
Pate and crusty bread
Melton mowberry pie
Quiche and olives
New potato and mint salad
Seasonal salad
Cheese, biscuits and snacks
Cookies and cake & mints
Bottle of wine
You are welcome to book the grill hut and bring in your own food to BBQ and we will provide cutlery, crockery and condiments complimentary.
If you are looking for something special please see our romantic dining experience for two at the top right of this page.
You are more than welcome to bring in your own drinks to drink in your suite or in the Champagne lounge.
We would be pleased to make a reservation for dinner at one of the many superb restaurants within easy reach.
A minutes walk away is one of the most Famous and oldest Historic inns on the Isle of Wight. The Buddle Inn not only provides a really cosy country ambience, some nights with local entertainment but also excellent food.
Within a few minutes drive in the quaint village of Niton are a wide choice lovely local country pubs. Which provides great food, the menus are of top restaurant quality in an intimate friendly informal atmosphere.
with complimentary pick up and return to award winning country inn
Sample Menu
Potted Isle of Wight Crab served with Hot Crusty Bread & Salad Garnish
Homemade Local Duck Liver & Brandy Pate served with Warm Toasted Bread Isle of Wight
Tomato & Smoked Garlic Soup served with Freshly Baked Crusty Roll
Local Wild Mushroom, Blue Cheese & Rocket Tartlet
Thai King Prawn Salad with Chilli & Ginger Dressing
Pan Fried Duck Breast served with a Sweet Black Cherry & Port Sauce
Herb Crusted Rack of Isle of Wight Lamb served with a Red Wine & Rosemary Jus
Pan Fried Sea Bass Fillets served on a Bed of Roasted Vegetables with Fresh Green Pesto
Roasted Mediterranean Vegetable & Mozzerela Puff Pastry Wellington
Isle of Wight Whole Lobster Grilled with a Creamy Mornay Sauce served with Salad (Supplement of £9.95)
8oz Isle of Wight Fillet Steak wrapped in Smoked Bacon served with a Wild Mushroom & Brandy Sauce (Supplement of £6.95)
Served with a Choice of New, Sauté Potatoes or Chunky Chips and Fresh Vegetables or Salad
Wild Berry Crumble served with Hot Custard
Chocolate Fudge Cake served with Cream
Isle of Wight Cheese & Biscuits
Champagne Sorbet
White Sauvignon Blanc 2010 - Patriarche Pere et Fils
White Pinot Grigio 2010 - San Antonio
Red Cabernet Sauvignon 2009 - Patriarche Pere et Fils
Red Merlot 2010 - Patriarche Pere et Fils
Champagne Brut NV - Ponsard (Suppliment of £14.95)
£59.95 for Two People
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